Collection: Fish Cleaning Tables

A fish cleaning table is a dedicated station for filleting and dressing your catch, mounted on a dock, pier or seawall so the mess stays out of the boat and off the kitchen counter. The working surface is a culinary style cutting top that will not absorb odor or stain, set on a marine grade aluminum frame that holds up to salt spray and sun. Most have a built-in sink and drain so scraps and rinse water go straight back to the water rather than down a household drain, plus knife slots and rod holder accessories are available to keep tools in reach while your hands are full.

Sizing comes down to the fish you clean and the space you have. The 40" 2-leg suits most residential docks and panfish to medium inshore species. The 50" 4-leg gives you room to work larger fish without crowding. The 68" 2-leg is the offshore and marina size, long enough for big grouper and kingfish or for two people cleaning at once.